APRIL 2014
H
business elite canada
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customers and providing excellent customer
service.
“During my childhood, we ate meat and pota-
toes. Today, kids eat sushi. But all generations
share a love for pizza,” Keith said.
With a key demographic being customers in
the 20 to 30 age range, Topper’s has been ea-
ger to embrace technology that allows them
to reach target customers. Topper’s Pizza has
focused on digital enhancements, which have
resulted in a 20 percent increase in online
sales. “We want to make sure ordering Top-
pers Pizza is easy, simple and fun.”
Topper’s also works tirelessly to maintain its
