tributes to a lighter, less greasy chip, Spud-
niks consumers are guaranteed a healthier
alternative to other competitive brands.
Alongwith selling retail chip bagswhich Re-
vivo explains is a far better value than oth-
er comparable potato chip brands, offering
nearly twice the traditional 39 grams per
bag, Spudniks also sells the handcrafted
chip seasonings for foodservice accounts
and large “family size” bags at individual
retail prices. They have added a full line of
savory and sweet popcorn to their Spud-
niks family offerings with three delicious
prepackaged flavours —Maple Corn, Cara-
mel Corn and Sweet & Salty — offered in
both grab ’n’ go sizes and family size bags.
In addition, their new Slim POP! will be
launched early in the new year along with a
full suite of bulk popcorn flavours for food-
service, featuring such flavours as Chicago
Mix, Butter Salt and Rainbow Corn, among
others.
The future goal of the company, accord-
ing to Revivo, is to continue to grow the
business and the concept. While the six-
employee company takes particular pride
in being a small, quality Canadian brand,
the mission to continue to reinvent snack
food enjoyment is constantly evolving
with several exciting new ventures on the
horizon. When asked about the advice she
could offer to future entrepreneurs like
herself, Revivo passionately asserted that
“if you’ve got the dream, go for it 100 per-
cent. Continue your vision, and don’t let
anyone tell you that you can’t.” The proof
is in the proverbial pudding, or in this case,
the potatoes.
To learn more, visit
.
Michele Revivo, Owner
JANUARY 2016
H
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